Please note that I have linked as many of the 1001 to links on the web, such as wikipedia (those that have links are underlined). I have also indicated in italics and bold, the ones that I have tried. I anticipate over the course of the year, writing about each ingredient, but for the purpose of these lists, I felt that a general list was probably the best.
Section 9: Confections
- Crystallized Ginger
- Candied Citrus Peel
- Ameixas d'Elavas
- Titaura
- Licorice Drop
- Maple Candy
- Doncaster Butterscotch
- Buttermint
- Vichy Mint
- Lowzina
- Peppermint Rock
- Qum Sohan
- Turron de Jijona
- Montelimar Nougat
- Habshi Halwa
- Pista Burfi
- Cornish Fudge
- Soft Caramel
- Salt caramel
- Dried Fruit in Chocolate
- Truffle
- Creole Praline
- Green Walut Gliko
- Black Butter
- Amardine
- Seville Orange Marmalade
- Rowan Jelly
- Fig Jam
- Sour Cherry Jam
- Damson Jam
- Plum Slatko
- Wild Beach Plum Preserve
- Beech Honeydew
- Heather Honey
- Hymettus Honey
- Sidr Honey
- Blackstrap Molasses
- Lemon Sorbet
- Kashta
- Salep Ice cream
Confections: 49/73 Tasted - 67%
Yippee!! Over 50%. Feels so ridiculous that I am excited about this, but there you go. Also kind of interesting that the ones that I haven't tried are all primarily from India or the Middle East and are all quite bizarre. I think that I foresee a trip to the local Indian supermarket in my future!
I also just jotted down the honey's on the list as I have just run out and what a better excuse to try one of the new ingredients than an actual need? I think that I'll hit Whole Foods, as they tend to have a ton of honey's and jams. I'll let you know how it goes.
Happy Tasting!
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